Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
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Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Showing All Posts in Kitchentelligence Blog
The Pizza Cookie
The Pizza Cookie is made with the finest ingredients, to meet your culinary standards and bring a smile to your customers’ faces.
Mother’s Day Brunch Menu Ideas
Wondering how to modify or maximize your menu for one of the biggest restaurant days of the year? Check out our Mother’s Day inspiration here.
Top Ways to Execute a Winning Playbook
We’re rooting for you! Win that playoffs business by thinking like a top team. Tackle strategies that end around the competition and signal to fans that yours is the only place to fuel their game experience
Brickfire Bakery Fancy Desserts
In the market for fancy desserts your customers will love? These wonderful options from Brickfire Bakery® deliver big time!
Elevating Sandwiches with Artisanal Provisions
Let simplicity and quality of ingredients be the heroes in delighting your taste buds. Inspired by National Sandwich month, here are just a few simple ideas to up your sandwich game.
Brickfire Bakery Frozen Bread Dough
Brickfire Bakery’s line of frozen doughs eliminate time-consuming measuring and mixing, so you can create customized signature bread, while saving time!
Brioche Truffle Stuffing
With truffles, a little goes a long way. In this recipe, good ol’ fashioned stuffing gets elevated by incorporating minced Sabitino Truffles.
Let Brickfire Bakery be Your Executive Pastry Chef
Baking experienced a major resurgence during the COVID shutdown, so much so, banana bread was unofficially dubbed the “official bread” recipe for pandemic comfort. Baked goods and desserts continue to be a growing market and include everything from crusty French bread to a warm cookie to a luscious slice of cake.
Cater to Guests On-The-Go With Brickfire Bakery® Loaf Cakes
New coffee loaf cakes from Brickfire Bakery present the perfect grab-and-go option on your breakfast menu. Learn more about options for customers who don’t have time for sit-down service and enjoy a new twist on french toast.
Blueberry Cream Cheese French Toast Bake
Blueberry, cream cheese, and french toast oh my! Who doesn’t want a breakfast that doubles as comfort food. Find out how to make this delicious brunch meal.
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