Our Vice President of Sales for Produce and Specialty Foods shares his predictions for restaurant trends and his favorite products of the year.
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Top Ways to Achieve Labor Savings & Cost Control
Reducing labor needs and cutting costs can put you on the path to profitability.
Shamrock Foodservice In Billings, MT
For over 100 years, Shamrock has been serving communities and dedicated to delivering more than just quality food. We’re so excited to announce that we will be expanding our current food delivery service in Billings, MT area and opening a new Shamrock Foodservice Warehouse to the public in spring 2022.
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Working with a Menu Specialist
Running a health care or long-term care facility is challenging enough, without the added stress of menu planning. Shamrock Foods offers an experienced team of Menu Specialists to support and inspire you with the latest culinary trends and best in class nutritional guidance.
Top Ways to Execute a Winning Playbook
We’re rooting for you! Win that playoffs business by thinking like a top team. Tackle strategies that end around the competition and signal to fans that yours is the only place to fuel their game experience
Get Ready For The Holiday Season
Whether the weather outside is frightful or delightful, one thing is certain: holiday business is a boon to operators. Make a list, check it twice, and start planning right away to make the holidays nice for your customers.
Top Ways to Achieve Labor Savings & Cost Control
Reducing labor needs and cutting costs can put you on the path to profitability.
Holiday Restaurant Preparation
Hoping to have a successful holiday season? Here are some restaurant tips and tricks for keeping with the times.
Utilizing Standardized Recipes
Why our Nutrition Services Team always recommends working with Standardized Recipes.
A Pan Spray for Every Occasion
No matter the size or type of operation, every professional kitchen uses pan spray. But which cooking spray do you choose? EverLight® cooking spray’s superior non-stick kitchen performance will always meet your restaurant operation’s needs.
Connect With Customers in New Ways
Naturally, you provide superior service to all customers and you promote your menu offerings via social media, advertising and promotions. But it also pays to weave buzz-worthy events into the mix to get noticed.
Technology Tracker
Technology provides a power assist that helps operators improve efficiencies, ride out staffing gaps, reduce waste and enhance customer service.
A Dozen Ways to Tackle Holiday Scheduling
Everyone’s schedule is stretched thin during the holidays. The season is the reason consumers turn to foodservice – and it’s also why employee schedules can be tricky.