Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
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Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Showing posts in Menu Inspiration
Cobblestreet Market® Ham Overview
Need a quality ham that operators and customers will love? Check out the amazing benefits of Cobblestreet Market® hams today!
St. Patrick’s Day Restaurant Recipes
From corned beef to mashed potatoes, we’ve got the ingredients and recipes restaurants need to serve up delicious St. Patrick’s Day meals.
Back to Basics
Classic dishes and ingredients never go out of style. Learn how to take back the basics but infuse some freshness on your menu at the same time.
Valentine’s Day Meal Ideas
Create meals your customers will love on Valentine’s Day. We’ve got dessert and dinner inspiration that can liven up any menu.
How to Cook Scallops
Basic tips on how to prepare and serve this seafood classic. Learn how and discover the menu benefits of scallops.
Frozen Scallops from Pierport®
Learn more about the high quality and flavorful seafood options from Pierport®. With plenty of scallop options, there’s something for every menu.
Dry Pasta Benefits from Villa Frizzoni®
See how pasta versatility and value can benefit your kitchen. Take it from Villa Frizzoni®, and start making pasta dishes that enhance your menu offerings today!
Fresh-Baked Waffle Cookie Recipe from Frozen Dough
This waffle iron recipe is amazingly simple, delicious and offers a fresh take on frozen cookie dough. Don’t miss this dessert!
The Value of Pre-Cooked, Frozen Meatballs from Prairie Creek®
Harness the convenience and quality of Prairie Creek® meatballs to serve your customers amazing flavor at a great price.
December Markon Chef and Produce Tips
Produce and menu insights from Markon. From recipes to cooking techniques and more, Markon empowers chefs and restaurateurs.