Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Melons are at their peak flavor in summer and early fall, making now the perfect time to incorporate these sweet and juicy favorites into your menu. With their vibrant colors and refreshing flavors, cantaloupe, honeydew and watermelon are incredibly versatile in both sweet and savory applications.
A light, chilled fruit soup that refreshes and delights the senses—this Thai-inspired soup is vibrant, healthy, and social media worthy.
These sophisticated dessert bites meld the mild, yet refreshing flavors of cucumber and honeydew melon with creamy custard and delicate pastry. Ideal for diners that prefer savory over sweet.
The perfect blend of sweet and salty, these appetizers are ideal for a pre-dinner appetizer or fresh bar snack.
Fresh cantaloupe, honeydew, and watermelon check all the boxes for a healthy dessert: vitamin-rich, low carb, gluten-free, vegan, and delicious! Garnish with subtly spicy Thai basil for a sophisticated touch.
Ideal for mid-meal palate cleansers or a light dessert, these bite-size fruity spoons are visually stunning and packed with natural flavors.
Comfort foods are growing up and going global. Consumers still crave the classics, but taste buds are yearning to explore worlds (and tastes) unknown. Our own Artisanal Provisions expert Jonathon Merrick shows us new techniques to take five all-time favorites to the next level.
Each plump, 100% plant-based Incogmeato® by MorningStar Farms® Homestyle Chik’n Tender is coated in a hearty, crispy, homestyle breading. They’re a delicious vegan option to pair with a zesty sauce, add to a favorite entrée, prepare in a tasty salad, add to appetizers, wraps and more!
Fresh frozen fruit is not the contradictory statement some may think it is. When high-quality fruit is picked at its peak of ripeness, and then quick frozen, flavor, nutrients and freshness are locked in tight.
Capture the flavorful essence of authentic Italian cuisine for your “Meat Lovers” pizza with high-quality, all-meat products from Villa Frizzoni. Now with a brand-new look, its products elevate traditional Italian fare with pure ingredients and bold flavors that inspire chefs.
