Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
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Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Showing posts in Menu Inspiration
Tim’s Top Picks for Holiday 2022
This month’s featured products, selected by Artisanal Provisions & Specialty Foods Expert Tim Schlarbaum are all about classic holiday flavors, made special.
Holiday Dinner To-Go
Holidays “to go”, or a catered thanksgiving or Christmas dinner, is a popular option for many families. Catering to take-away options for smaller families or individuals will put you ahead of the curb. G
Cauliflower Tacos
A delicious vegetarian/vegan option that packs the earthy flavors of cumin-roasted cauliflower, pickled red onions, and Oaxacan mole sauce.
Brad’s Favorite Specialty Foods For The Holidays
Bradley Radack, our California Produce & Specialty Foods Specialist, shares his favorite specialty foods products for the holiday season.
Seasonal Cocktails with Shamrock Farms Eggnog
Bring Holiday Cheer to your Menu with signature cocktails featuring Shamrock Farms Eggnog. Holidays are the #1 opportunity for a seasonal cocktail upsell! Shamrock Farms® Eggnog is providing new occasions for a craft beverage upsell with 3 new flavors, Pumpkin Spice, Irish Whiskey and Pecan Pie!
100th Year Heritage Burger
Heritage breeds stand the test of time by demonstrating characteristics that set them apart from the rest. To honor 100 years of innovation and perseverance, Gold Canyon Meat CO. created the Heritage recipe burger.
Mouthwatering Deli, Made Right
Cobblestreet MKT® pre-sliced deli meats bring you classic delicatessen flavors with none of the added junk – just how your customers like it.
Rule The Roost
Chicken is hot on today’s menus. From Nashville hot chicken sandwiches to chicken shawarma to chicken katsu, operators are getting creative with this protein.
Authentic, Ready-To-Serve BBQ
BBQ IS ONE OF THE BIGGEST TRENDS IN DINING AND IT KEEPS GROWING. The craft of barbecue is a tradition built on history, innovation, and time-tested quality. Our BBQ meats are smoked by pit masters with more than 40 years of experience. These experts in the art of smoking meats bring to life the bold, signature flavors for which Texas …
Wake Up To New Coffee Opportunities
Something’s brewing in the world of coffee – consumers are craving elevated coffee experiences.