Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
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Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
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Potatoes Perfected
Where would we be without the humble potato? Customers love the comfort of their favorite potato dishes, and restaurant operators love the variety and profitability that frozen potatoes and French fries have to offer. But how do you pick the right one? Take these factors into consideration.
100 Years of Food Trends
Shamrock is celebrating its 100th birthday this year. With all that history, we wanted to look back at the past 100 years of food trends and the food service industry as a whole.
It’s A Wrap: Packaging For Takeout & Delivery
Takeout and delivery are substantial foodservice opportunities that extend across dayparts and segments. Foodservice packaging experts predict demand for beautiful takeout packaging to remain strong. Given that consumers are more attentive than ever to the quality of the packaging, it can be a competitive differentiator.
Artisanal Provisions: New Year Explorations
Artisanal Provisions experts Tim Schlarbaum and Jim Arnold take our taste buds abroad this New Year, sprinkling in a little history lesson for good measure. After all, the legacy of attention to detail and unique attributes of our Artisanal Provisions products is what makes them so special.
Doin’ the Dirty Work – ProClean Warewashing
Now more than ever, guests expect a safe, clean dining experience and operators need a labor-smart way to guarantee guest satisfaction. ProClean warewashing products are here to help! Great for kitchens in restaurants, hotels, and hospitals, ProClean warewashing products are convenient and easy-to-use. Focus on the rest of the customer experience and let ProClean do the dirty work.
Beer Batter Onion Rings
These delicious onion rings are perfectly crispy with a delicious flavor for diners to enjoy as appetizers, on burgers and more!
Take on Takeout with ProPak
Over the past year, great carryout programs evolved from a creative solution to a restaurant necessity and going forward customers will continue to seek out delicious, at-home dining experiences when ordering from your establishment.
Mediterranean Seafood Stew
Full of delicious seafood, this flavorful stew is sure to delight guests no matter the season.
Holidays With Artisanal Provisions
The holidays are a perfect time to add a little magic to your menu with specialty products from our Artisanal Provisions collection. This month’s featured products, selected by expert Bradley Radack, are all about adding that extra sparkle to your favorite holiday menu items.
We Brought You Flours
From holiday cookies and brownies, to perfectly crispy breading, to chewy breads and bagels – your flour choice matters. The two most important things to look for in your flour are quality and protein content. Finding a high-quality, consistent product will guarantee the same great texture and flavor with every batch.