Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
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Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Showing posts in Menu Inspiration
The Villa Frizzoni Pizza
Discover the Villa Frizzoni Pizza, a gourmet highlight from Shamrock Foods EXPO 2024, perfect for your foodservice menu.
La Piña Diabla
A delicious twist on the classic Cold Brew recipe as featured on the floor of the Shamrock Foods Expo, 2023
A Legacy of Excellence: Why Chefs and Restaurant Owners Choose Stouffer’s
Stouffer’s White Cheddar Mac and Cheese elevates classic comfort food with creamy, melty white cheddar cheese and tender cavatappi noodles.
Sautéed Squash, Carrot, & Kale Medley
This summer/fall vegetable medley is a hit with long-term healthcare residents
Tomato Season: California BLT Salad
In the height of summer tomato season, take advantage of delicious flavor and serve everyone’s favorite sandwich as a crunchy, delicious salad.
Stone Fruit Season
Apricots, cherries, peaches, plums, and nectarines are all at peak freshness and ready to be served!
Tomato Garbanzo Bean Salad
This easy to prep salad is this is a perfect salad for summer, when the tomatoes are in peak freshness.
HORMEL® FLASH 180™ Sous Vide Chicken
In November, Hormel Foodservice introduced a game-changer to the culinary world: the HORMEL® FLASH 180™ Battered Sous Vide Chicken Breast
Escalon: Above All, A Better Tomato
The Escalon tomato portfolio meets the needs of operators across different cuisine types.
The Essence of Italy: Sugo di Domenica and Il Mulino Tomato Sauces
Stanislaus’ new tomato sauces, Sugo di Domenica and Il Mulino, provide the perfect blend of tradition and quality, making them ideal additions to your culinary repertoire.