Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
Featured
Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
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Hospitality To-Go
You’ve mastered your takeout menu to include items that travel best. You’ve identified a collection of takeout containers that keep your dishes intact. Your carryout ordering system is running smoothly. But, do you provide each guest with a free side of hospitality? When it comes to hospitality, a little goes a long way. Training your team to be engaging and offering meaningful guest incentives are the first places to start.
Knorr Professional Sauces Add Extraordinary Flavor to Your Holiday Menu
Sponsored by Unilever Food Solutions
With Winter approaching and colder weather settling in, elegant, warm and hearty foods should be a highlight on your menu,but customers have become bored with the same old comfort foods. Take your Winter and Holiday Menu from ordinary to extraordinary with Knorr Ultimate Demi Glace and Knorr Ultimate Hollandaise Sauces.
ProClean RTU surface sanitizer kills all strains of SARS-CoV-2
ProClean has big news for foodservice operators. Its EPA-registered 2-in-1 ProClean Ready-to-Use Surface Sanitizer is proven to kill SARS-CoV-2 in just 15 seconds, without the need for rinsing. It also kills Norovirus, common cold and flu viruses in 30 seconds.
Perfecting Plate Presentation
People’s perception of taste is affected by the presentation of food on the plate. If a meal looks bland, it may taste bland regardless of its true flavor. To enhance appetites and promote healthy nutrition in senior living facilities, it’s important to thoughtfully plate food. Menu Wizard+ by Shamrock Foods can help.
Portion Control: How to Measure Up
You’ve undoubtably spent ample time perfecting nutritionally balanced meals for residents and don’t want to let that work get lost in translation with imperfect measurements. Proper recipe execution benefits your bottom line and equates to resident satisfaction. Stocking your kitchen with an array of scoops, spoodles and ladles allows you to adhere to careful measuring and Shamrock Foods offers color-coded measuring tools for every portion.
Cobblestreet MKT.® Frozen Soups
39% of consumers say they visit restaurants for the soup. Using scratch-quality soups from Cobblestreet MKT. is the perfect way to save on labor and drive customer loyalty.
The Math and Mindset to Grow Sales
Grow sales and increase customer count with customer engagement.
Packaged for Takeout Performance
Takeout. Carryout. To-go. Order ahead. Delivery. No matter what you call it, it’s here to stay. And ProPak has the solution for every need.
The List: Six Must-Have Strategies for 2020 Success
Six must-have strategies in the foodservice industry for 2020 success.
No Dine-In? No Problem.
No dine-in? No problem. With just a little creativity, you can bring your restaurant’s vibe outside.














