ProClean RTU surface sanitizer kills all strains of SARS-CoV-2

Sanitization efforts for foodservice operators continue to be of critical importance. Diners want to know what restaurants are doing to stay on top of the evolving coronavirus and better yet, they want to see it in action.

Already proven to kill SARS-CoV in just 15 seconds* and without the need for rinsing, ProClean 2-in-1 Ready-to-Use Surface Cleaner Sanitizer also kills COVID’s Delta variant. The Environmental Protection Agency (EPA) states that genetic changes to the virus do not impact the efficacy List N classified products like ProClean Surface Cleaner Sanitizer.

List N disinfectants work by chemically inactivating viruses. The difficulty of killing a virus depends on its physical features, and the recent mutations to SARS-CoV-2 have not changed the basic physical properties. ProClean Surface Cleaner Sanitizer also kills Norovirus, common cold and flu viruses in 30 seconds**.

What’s more, as a ready-to-use spray, it is food contact surface safe and simplifies the sanitization process in the front and back of the house. To sanitize, spray and allow the product to sit for 15 seconds before wiping or letting it air dry. Or for general cleaning, you can simply spray and wipe.

This is a game changer for busy kitchens and FOH table sanitization. You’ll eliminate multiple steps and cumbersome buckets of cleaning product – which may or may not be effective based on how accurately your employees mixed the product and how often it’s changed. You’ll also save the labor costs associated with mixing and changing out traditional sanitization products.

The biggest benefit though? There’ll be no questions about your establishment’s commitment to safety and your customers can feel at ease witnessing surfaces being sanitized in real time using an EPA-registered spray.

To learn more about how ProClean Surface Cleaner Sanitizer RTU can help protect your business, your employees and your customers, click here or contact your Shamrock Foods Sales Representative today.