Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Looking for ways to reduce food costs? Here are a few tips that can help you get the most from your oil.
To succeed in the face of staff shortages and other challenges, foodservice operators could use a helping hand. New technologies are at your service.
Today’s diners want flavor and health benefits from real foods. Go after the opportunity with ingredients that deliver deliciousness and boost health.
From sustainability to storytelling, take advantage of the latest profit-building opportunities for 2023 from Shamrock Foods.
Looking to improve efficiencies and margins – and do more with fewer and less-trained staff? Fast-tracking prep is one of the surest ways to get there.
As customers seek comfort food and convenient to-go options, signature burgers are a great way for restaurant operators to add an easy to execute menu innovation that will grab a diner’s attention. With 50% of consumers eating burgers weekly*, consumers are looking for quality – gravitating toward premium beef, bison, and wagyu.
Curated by Shamrock specialty product expert Roland Ulrich, our spring list of specialty products is rich in flavor that promises to leave a lasting impression.
Chefs know – when it comes to the perfect melt, there is nothing better than Cobblestreet MKT.® process American cheese.
Wondering how to modify or maximize your menu for one of the biggest restaurant days of the year? Check out our Mother’s Day inspiration here.
Perfect your pizza crust with this top-tier New York-style crust recipe featuring Villa Frizzoni Pizza Flour, Caputo Super Nuvola and Trifoglio Superior EVOO!
