As customers seek comfort food and convenient to-go options, signature burgers are a great way for restaurant operators to add an easy to execute menu innovation that will grab a diner’s attention. With 50% of consumers eating burgers weekly*, consumers are looking for quality – gravitating toward premium beef, bison, and wagyu.
Start your signature burger journey with a quality, premium burger, and top with some of our favorite combos to kick off your creativity. Here are some ideas to help you get inspired.
More than 50% of America's Restaurants have at least 1 burger on the menu.*
- Cobblestreet MKT ® American Cheese
- Katy's Kitchen® Ketchup
- Markon Ready-Set-Serve® Shredded Iceberg Lettuce
- Katy's Kitchen® Dark Chili Powder
- Casa Martinez Salsa Verde
- Markon® Avocado Chunks
The French Onion
- Divina Caramelized Onion Jam
- Classic Gouda Cheese
- Truffle Crisps or Roland Summer Truffles
The Pizza Burger
- Semi-Sundried Tomatoes
- Villa Frizzoni® Traditional Sliced Pepperoni
- Villa Frizzoni Mozzarella
The Black And Blue
- Katy's Kitchen Cajun Seasoning
- Katy's Kitchen Premium Chunky Blue Cheese Dressing
- Blue Cheese Crumble
Find the perfect Burger for your Menu.
Ready to get started? Whether you’re looking for a new menu staple or a limited time offer, we can help you find the right premium burger for your menu. Reach out to your Shamrock Foods Sales Representative.
*Datassentials, September 2020
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