Shamrock Foods has a wide range of fully-cooked protein solutions that are ideal for take-out, delivery and take-and-make formats, including HORMEL® FIRE BRAISED™ Chicken Breast.
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Welcome Your Customers Home: Restaurant Re-Opening Guidelines
From sanitation guidelines, social distancing rules, and touchless technologies and solutions, menu simplification, and staffing Shamrock Foods has pulled together our recommendations to consider when re-opening your restaurant to your community.
Introducing the All-New Shamrock Foods Mobile App
From tracking deliveries, ordering through ShamrockORDERS and staying up-to-date with all the latest resources, trends and inspiration, the Shamrock Foods mobile app makes managing your business with Shamrock Foods easier than ever.
Showing posts in Menu Inspiration
Flat Iron Steak with Kale Salad
Fresh produce and herbs make for a flavorful update to a great grilled steak.
Apple Butternut Bisque
The comfort-food flavors of apple and squash are so welcome this time of year. Enjoy this wholesome recipe from Shamrock Foods.
A New Take on Breakfast
Breakfast is now a meal for all times of day. Shamrock explores the trend of breakfast and fresh new takes on the traditional morning meal.
Veg at the Center
Produce-centered meals are a rising trend among diners and chefs. Get creative ideas on how to better use veggies on your menu in this Shamrock blog.
Delightful Drinks Add Value to Your Bottom Line
Having a strong drink menu can make all the difference in increasing revenue. Learn about how Shamrocks’ premium brands can help you in this article.
Loving Roots to Leaves
Learn how to make the most out of your produce. Use these tips to cut food costs, limit waste disposal, and please your customers.
Chic Charcuterie
Putting together the perfect charcuterie board can be overwhelming. Learn how to make yours stand out in this Shamrock blog.