Showing All Posts in Kitchentelligence Blog

Why Pinsa Is the New Crust Craze

Shamrock FoodsMenu Inspiration

Discover why pinsa crust is becoming the go-to choice for chefs nationwide—light, crisp, and full of artisan flavor, it’s a craveable twist on tradition that’s easy to add to your menu.

chef, ingredients, tomato, egg, flour on table

How to Fine Tune Your Product Lineup

Shamrock FoodsBusiness Insights

Fine-tuning your product lineup starts with understanding the balance between must-haves and negotiables. By aligning your purchasing decisions with guest perception, pricing, and competitive alternatives, you can optimize your menu while improving cost efficiency. Learn how to evaluate legacy items, assess demand impact, and make strategic choices for long-term success.

romana pizza dough

Roman Pizza Dough

Shamrock FoodsMenu Inspiration

For restaurant operators, one of the latest trends making waves is the use of cold foams or pre-whipped toppings.

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