Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
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Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
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A Culture That Attracts
Food had always played a meaningful role in Myra Ghattas’ life. But she never intended to make a career of it. When she was growing up in New Mexico, her aim was law school, but high school and college restaurant jobs followed by great success with an international resort brand led to a fork in the road – and hospitality won out.
Comeback Foods Get a Warm Welcome
For trendwatchers, the phrase “everything old is new again” has special resonance. Perhaps that’s why, when it comes to all-important factors like flavor, the dining experience or even their relationship with food, forward-thinking operators look to the past for inspiration.
Texture & Spice that Makes Every Dish Nice
Katy’s Kitchen® Crispy Jalapeño Strips are a versatile way to add spice and crunch to a variety of dishes. From soups to salads, burgers to pizzas and everything in between – see some of our favorite applications here!
10 Ways to Recruit & Retain Employees
Qualified, engaged employees are one of an employer’s biggest assets. Get simple tips on how to built a top-tier team for your business.
Fuel Up the Fryers
Fried food doesn’t have to be flavorless. Check out tips on how to elevate fried favorites for all diets.
Embrace Clean Labels With Cobblestreet MKT.® All Natural* Deli Meats
More diners are looking for clean label foods with no artificial ingredients and no preservatives. Cobblestreet MKT. has a lineup of All Natural* Deli Meat with the clean label customers demand and the succulent, wholesome quality that keeps them coming back.
Cater to Guests On-The-Go With Brickfire Bakery® Loaf Cakes
New coffee loaf cakes from Brickfire Bakery present the perfect grab-and-go option on your breakfast menu. Learn more about options for customers who don’t have time for sit-down service and enjoy a new twist on french toast.
Shamrock Foods Company Continues Expansion In Western United States
Shamrock Foods Company, a leading family-owned foodservice distributor in the western United States, announced today it is acquiring the Boise, Idaho operations of Food Services of America (FSA).
Chef Antonia Lofaso’s Crispy Chicken Haricot Vert Salad
Dig into Chef Antonia Lofaso’s recipe for Crispy Chicken Haricot Vert Salad using Shamrock Family of Brands Ingredients.
Chef Antonia Lofaso Shares Her Affogato Recipe
Sweeten your menu with Chef Antonia Lofaso’s recipe for delicious affogato using Shamrock Family of Brands ingredients.