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Better Disposables. Better Value
Chefs across the country are using these top 5 Ready-Set-Serve items to battle labor shortages and commodity price fluctuations.
Top 5 Labor-Savers
Chefs across the country are using these top 5 Ready-Set-Serve items to battle labor shortages and commodity price fluctuations.
Showing All Posts in Kitchentelligence Blog
Wings: Beyond Buffalo
Wings are the ultimate game day food. Take yours to the next level, and check out these twists on traditional wings to make them the MVP of your menu!
Food Trends: Winter 2019
With a new year comes a new rush of food trends. Stay up-to-date on what’s trending in the market and see how you can incorpoate them in your menu!
Metrics for Success
Knowing and understanding the numbers is only one part of managing your operation. Utilize these tips and tricks to ensure that you are set up for success.
Season’s Best: Produce Edition
It’s a new season with fresh new produce! Check out what’s in season and discover how to incorporate these ingredients in your menu.
Sneaky Swaps to Make Your Menu Healthier
Do you want to increase the nutritional value of your menu? Discover how these sneaky food swaps can make your menu healthier.
Trending Now: How to Add Superfoods to Your Healthcare Menu
Tap into superfoods and learn how they can help take your menu to the next level. Read more to discover what foods to add and the benefits of each.
Managing Costs While Maintaining Dining Satisfaction
Check out these best practices for how you can manage costs while still maintaining overall satisfaction of your restaurant.
Villa Frizzoni®
From pizza, to pasta, from soups, to sauces, Villa Frizzoni® provides authentic Italian ingredients for unlimited culinary possibilities in each dish.
Chef Blais on Short Rib & Bone Marrow Pot Pie
Top chef, Richard Blais shares his take on an American classic – the pot pie. Check out what Shamrock ingredients you need to recreate this delicious dish!
Chef Blais on Yakitori Skewers
Food is more fun when it’s on a stick. Discover how you can use Shamrock ingredients to recreate Chef Blais’ version of Yakitori Skewers.