Experience a culinary masterpiece by Chef Brooke Williamson, featured at the 2025 Shamrock Foods EXPO.
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Carne Asada Fries
Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
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Popularity & Profitability: Now That’s Italian
The research firm Datassential reports that Italian fare is on 49% of U.S. menus. You’ll love Italian food for its profit potential.
Top Ways to Execute a Winning Playbook
We’re rooting for you! Win that playoffs business by thinking like a top team. Tackle strategies that end around the competition and signal to fans that yours is the only place to fuel their game experience
The Fries Have It
Customers love hot, crispy fries. So will you, as fries are an easy – and profitable – upsell. Hit the fry notes!
Jiang Bing with Shredded Pork and Cabbage
China’s favorite late night or early breakfast treats, these hand-held crêpes are made with egg and tangy-spicy sauces—stuff them with craveable ingredients like tender pulled pork, crunchy cabbage, and zesty scallions.
Top Ways to Achieve Labor Savings & Cost Control
Reducing labor needs and cutting costs can put you on the path to profitability.
Kitchen Conversations: FlyteCo Brewing
If you’re a restaurant operator looking to try something new or investing in new technology or just trying to figure out how to stay motivated in uncertain times, this is the episode for you.
Upside-Down Gingerbread-Pear Torte
A perfect holiday season dessert with festive seasonal flavor and fresh pears from Markon.
Tim’s Top Picks for Holiday 2022
This month’s featured products, selected by Artisanal Provisions & Specialty Foods Expert Tim Schlarbaum are all about classic holiday flavors, made special.
Holiday Dinner To-Go
Holidays “to go”, or a catered thanksgiving or Christmas dinner, is a popular option for many families. Catering to take-away options for smaller families or individuals will put you ahead of the curb. G
Cauliflower Tacos
A delicious vegetarian/vegan option that packs the earthy flavors of cumin-roasted cauliflower, pickled red onions, and Oaxacan mole sauce.