Globally-inspired flavors continue on an upward trend and are expected to maintain this momentum as consumers get back to dining out, and crave vibrant dishes they have missed while eating more home-cooked meals over the last year. By using Katy’s Kitchen® Spices to incorporate new and unique flavors into your menu, you can satisfy customers’ desire for adventurous cuisines while eating out – in a relatively inexpensive way.
Katy’s Kitchen sources premium, whole spices and herbs from over 20 countries to achieve authentic flavor, helping you create extraordinary dishes. Once in the United States, each Grade A quality spice goes through an extensive quality control process, which includes being cleaned in state-of-the-art facilities and milled at ambient temperatures for maximum freshness.
Uniform and balanced, our seasonings have less salt for a deep, ownable flavor. Each seasoning further heightens guests’ senses with impressive aromas and appetizing colors, making for a memorable experience and return visits.
No matter which flavor, Katy’s Kitchen is the chef’s foundation to recipe success. Contact your Shamrock Foods Sales Representative for help creating spice combinations and planning your guests’ next culinary adventure.
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