Shamrock Foods has a wide range of fully-cooked protein solutions that are ideal for take-out, delivery and take-and-make formats, including HORMEL® FIRE BRAISED™ Chicken Breast.
From sanitation guidelines, social distancing rules, and touchless technologies and solutions, menu simplification, and staffing Shamrock Foods has pulled together our recommendations to consider when re-opening your restaurant to your community.
From tracking deliveries, ordering through ShamrockORDERS and staying up-to-date with all the latest resources, trends and inspiration, the Shamrock Foods mobile app makes managing your business with Shamrock Foods easier than ever.
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In our post pandemic world, great food, excellent service and a welcoming atmosphere are no longer enough to define good hospitality. Restaurants’ brand identities now also rely upon tangible and visible sanitization efforts.
Takeout and delivery became heroes in their own right as the pandemic closed dining rooms. These options helped restaurants fight for their business. But make no mistake, takeout and delivery are here to stay.
Frozen meat, poultry, seafood and other perishable products can be a way to trim food costs and extend inventory. Freezing food with the proper techniques can help lock in quality and flavor. And while food is safe indefinitely while frozen, thawing frozen items should be done with food safety best practices to ensure it remains safe.
Social media, if used correctly, is a powerful tool to strengthen relationships with current customers, find new customers, and increase revenue while building a brand.
Help your customers celebrate Cinco de Mayo by offering everything they need to recreate their favorite restaurant experience at home. While it may be a non-traditional, your guests can still enjoy a fiesta to remember.
As we begin to consider what our post-pandemic world will look like, one thing is clear: we need to maximize learnings from COVID-19 to emerge stronger, socially aware and committed to providing guests with a dining experience that delivers connection and comfort.
Mother’s Day is the usually the biggest dining-out day of the year. It’s a day when families pamper moms and restaurants ramp up indulgence. This year things will look a bit different, but that doesn’t mean we can’t still indulge mom and have a profitable day.
Satisfy and delight the guest of honor (and everyone at home) with a bit of indulgence — a sumptuous brunch to-go of fabulous food and special touches like mimosa kits that make the occasion memorable, even when times are difficult.
Regardless of our ever-changing world, food is the ingredient that binds us together. Just because customers can’t dine in your dining room doesn’t mean they can’t still have a meaningful experience you helped create.
Every Easter, families come together to celebrate with loved ones at your restaurant. This year, you can help them do the same at home. Shamrock Foods has everything you need to create Easter dinner to-go boxes that are as delicious as they are easy to prepare.