Better Savings, Better Test. Enter your information below to test Xtreme FREE in your operation.
Featured
Better Disposables. Better Value
Chefs across the country are using these top 5 Ready-Set-Serve items to battle labor shortages and commodity price fluctuations.
Top 5 Labor-Savers
Chefs across the country are using these top 5 Ready-Set-Serve items to battle labor shortages and commodity price fluctuations.
Showing posts in Business Insights
RRF Latest Updates
Restaurant operators can apply on Monday for federal grants of up to $10 million from the Restaurant Revitalization Fund, the U.S. Small Business Administration (SBA) announced Tuesday.
Make Mother’s Day Memorable
Typically, Mother’s Day is the most lucrative holiday of the year for operators and although this year has been anything but typical, families are longing for opportunities to celebrate. Whether providing a special occasion experience at home with takeout and delivery or boosting in-dining traffic with unique menus and offers, operators will benefit by providing guests ways to recognize the mom figure in their family.
Effective Onboarding Online and In Person
Hiring the right people is essential. But improving how they’re integrated into an operation both virtually and in person is especially important right now. Effective onboarding lays the foundation for success – greater profit margin, enhanced employee engagement, higher productivity, reduced turnover and a crew that’s better prepared to meet future demands.
Senior Dining: Elevating the Experience
Resident dining in a senior living community is much more than a meal. It’s social connection. It’s fuel for the body and soul. It’s simultaneously a comfortable routine and a break from monotony. Here are a few creative and effective ways to refresh your culinary model to go beyond meal service and meet the diverse needs of your community.
Plan Smart. Save More.
Operating a foodservice establishment today isn’t easy. Labor costs are a large part of budget and regulations are constantly changing. It’s time to do some menu planning, with labor savings in mind.
Finding New Pockets of Opportunity
Being nimble and embracing opportunities in ways that fit your brand strengthens the bottom line and builds resiliency.
Essential Social Media Checklist
Social media is a vital communications and customer relationship management tool. It attracts new customers, builds sales and reinforces your brand.
Enhancing The Customer Experience
Customers decide in short order whether the restaurant experience they’re having – be it dine-in, takeout, curbside pickup or delivery – is a good one. And they remember that experience for a long time.
Real Food. Real Opportunity.
Consumers are seeking healthy choices and personalized nutrition. They want benefits from real food. Here’s how to satisfy.
Simplified Menus Sustain Operations
Over the past year, simplifying menus has become an essential move as operators strive to serve customers under ever changing conditions and sustain their businesses.