Menu Inspiration

Maple Cayenne and Cucumber Jalapeño Lemonade Recipes

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Turn up the heat on your summer menu with two new spicy recipes featuring Ready-Set-Serve Lemonade from Markon®.

Markon’s® Ready-Set-Serve Lemonade is made from freshly-squeezed juice and packed-to-order - never containing preservatives or artificial sweeteners. Minimally processed, this lemonade offers consistency in flavor and is economical without sacrificing freshness. Plus, blending spices like cayenne and jalapeño into lemonade can elevate the drink and provide additional flavor layers.

Maple Cayenne Lemonade


1 ⅓ Tbsp. cayenne pepper, ground
2 Cups maple syrup
2 Gallons Markon® Ready-Set-Serve Lemonade
4 Oranges, ½” slices (for garnish)


Add all ingredients to a container, whisk to combine. Add orange slices for garnish. Serve over ice.

Cucumber Jalapeño Lemonade


8 English cucumbers, skin-on, ¼” slices
5 Jalapeños, ¼” slices
2 Gallons Markon® Ready-Set-Serve Lemonade


Muddle together cucumbers and jalapeños. Combine with lemonade. Store in refrigerator for a least one hour to allow the flavors of the cucumber and jalapeño infuse the liquid.

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