- 2 Cups Shamrock Farms Heavy Cream – As cold as possible!
- 6 tbsp Powdered Sugar
- 4 tbsp Cocoa Powder
- 2 tsp Vanilla Bean Paste
- Add all ingredients to a stand mixer bowl.
- Stir slowly for 30 seconds, then whisk on high speed until peaks appear. Do not over whip.
- Garnish with mint, fresh berries, and dusting of powdered sugar.
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