Introducing Knorr Professional’s latest innovation of three new, Mexican-inspired sauces: Smoky Ancho Birria, Chipotle Honey Lime and Mango Habanero. Three Bold Flavors, endless possibilities, all in a ready-to-use format.
Smoky Ancho Birria has slow-cooked depth, broad spice palette and is full of chili flavor. Made with real beef tallow and ancho chilies. Chipotle Honey lime is sweet heat meets citrus precision. Made with chipotle peppers and real honey. Mango Habanero is tropical fire, balanced and bright. Made with real Alphonso mangos and habaneros. All three sauces are Gluten and MSG free, and colors are derived from natural sources.
Knorr Professional sauces are built for durability. There’s no clumping, no separation, no flare-up. Whether frozen, microwaved or held hot, they cling beautifully and deliver consistent bold flavor. Instead of countless ingredients and hours of shopping and prep, the flavor and consistency you want and need is available in a RTU sauce. Knorr takes the guesswork and yield loss out of the equation!
From braising beef for birria tacos, glazing salmon or coating wings, these new sauces adapt to any dish and cooking environment. Knorr Professional Mexican Sauces bring the authentic flavor, while saving labor, and providing consistency in every dish.
Mexican cuisine, dishes, ingredients, dishes, and flavors are on 78.4% of US restaurant menus and 94.7% of American (cuisine type) menus. Now is the time to strike as Mexican dishes on US restaurant menus 4 yr growth trends shows these flavors are on track. Mango Habanero (+124%) menu growth can even be used in drinks! Quesabirria is the number #1 growing Mexican dish at +1119% menu growth. Knorr Professional Mexican Sauces is a great way to capitalize on the booming trend of Mexican cuisine without compromising on quality and flavor. Mexican cuisine is also the #1 most loved cuisine type among Gen Z consumers!
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